fresh · 227–284 g
15–22 minEstimated cooking time
199°CCooking temperature
Validated for one boneless breast weighing about 8–10 oz. Appliance performance and thickness vary.
Documented time ranges for boneless, skinless chicken breast. Match the source scope below and confirm safety with internal temperature.
Validated for one boneless breast weighing about 8–10 oz. Appliance performance and thickness vary.